Tonight is the 3rd of February and as I checked the weather, it's predicted to get down to 12 degrees in the wee hours of the morning. Although, my tomato seedlings seem to be warm enough in the Plant Incubator on my Patio, I decided to turn on the extra bottom heat so they won't get too cold. A month ago i started this experiment with 126 plants total. All the same batch at about the same stage of growth. Just getting their first real leafs. So I had 63 Tomato Seedlings being fed only plain tap water. And 63 Tomato Seedlings being fed a diet consisting of 97-1/2% tap water and 2-1/2% Alcohol. [102 proof Gin to be exact]. Some people suggested using Rubbing Alcohol, but I Know it can kill People and Humans. If it's not fit for human or animal consumption, then would it also kill plants? It is my understanding that the University of Cornell has run this experiment before. Since they have the knowledge and equipment to do "Real Science", then I wanted to see what my "tinkering" would show up against their results. It is my understanding that they got similar results as I - So Far! The Alcohol Has slowed down growth - and I still have 121 Plants left. Surprisingly, one more in the Alcohol set, than in the regular tap water set. What can we conclude from that? That a little bit of alcohol does a body good - even if it stunts your growth! Admittedly, as you shall see, the plain watered plants are clearly taller and stronger looking as well as being well filled out with foliage.
After measuring the height of all 121 plants yesterday, and doing the numbers I found that the Median Height for the Alcohol Fed Plants was 56mm or 2-3/16 inches.
The Median Height for Regular Tap water Fed Plants was 72mm or 2-14/16 inches. A difference of 11/16 or nearly 3/4 inch. This represents a growth slowdown of the Alcohol Treated Tomato Seedlings of nearly 25%.
Regular Tap Water Fed Tomato Seedlings!
Until Next Time,
Have some fun!
You can contact me at: RobertLee97@Gmail.com